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CrappieMagnet
10-18-2009, 08:28 AM
2 pounds crappie fillets
2 cups crushed Rice Krispies
1 cup of beer
crushed red pepper to taste
salt and pepper to taste

Crush Rice Krispies in a sealable plastic bag,then pour crumbs onto
a plate, or cutting board. Dip fillets in beer, and than roll them in the
Rice Krispies crumbs. Season to taste with the crushed red pepper,
and salt and pepper. Fry until golden brown.

:crappie:

flounder
10-19-2009, 06:35 PM
wow, I got to try that